Oatmeal cookies are an idea for a healthy and tasty snack. They can be prepared in various ways, and even in the vegan version – then without the use of butter, eggs, wheat and sugar. Oatmeal cookies taste great warm, straight out of the oven, as well as cold. If you crush them and pour over milk, a homemade blend of muesli will be made! See our recipes for oatmeal cookies. Recipe for oatmeal cookies without gluten, without lactose and sugar
How to make gluten-free oat cookies, without lactose and without sugar? If you have high intolerance to gluten, when buying oatmeal pay attention to whether the label “Product may contain gluten” does not appear on the packaging.